Fargo Foodie Fantastic Fun Fare, shares recipes and walks you through making them economical and healthy and discusses eating with dignity at work, home and travel.
Friday, December 2, 2011
Grazies Review. & OATMEAL BREAKFAST ala BH.....Two dessert recipes, low calorie, which one? December 2
So it is difficult to decide, should I make the luscious soft flaky quick flour base for a tart or go with the phyllo. The problem with the phyllo is the amount of butter required to put it together. Well, we'll see after I get out and about. I like the idea of a dough that could be used in the future. So, we'll see. Am still working on the leftovers, all great, but way too much to wade through. This morning I decided to start with BHs favorite breakfast, actually the only one he eats daily: oatmeal with....I put in walnuts, could be dried or fresh fruit, and every day it will be different.
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