Saturday, January 3, 2015

FIGGY SALADE

What do you do with the treize desserts
when Noel is over?

FIGGY SALADES TREIZE DESSERT DE NOEL
Ingredients:
Mixed greens
Crumbled Feta Cheese
Walnuts

Dressing:
Figs sliced, infused with
White Balsamic Vinegar, and
EVOO
Pomegranates, tossed on top of dressing
Crushed black pepper, to taste
Crushed sea salt, to taste
Add one Green Onion Chopped

DIRECTIONS:
Evenly spread the dressing over the top
Of the rinsed and dried mixed greens
On top of that sprinkle the Feta Cheese
Place Walnut on top.

Now you have a salad AND you are using the ingredients from the 13 Desserts of Christmas, a “Win-Win.” This is an incredible salad. ENJOY!!!!! 

The Fargo Food Factory

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